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Jasper hill creamery8/13/2023 Their dedication, attention to detail and hard work ensures the consistent quality that goes into these award-winning cheeses,” said Panos Lekkas, Plant Manager at Cabot Creamery. You can give the same recipe to different people and end up with different results. Good results! And these awards are a recognition of our farmers and the people that we employ. The Super Jury then debates the finalists in front of a live audience before selecting the champion. The judge-appointed nominees are then judged again by a Super Jury of internationally recognized experts, who each select a cheese to advance to the final round. They work in teams to identify standout entries based on rind, body of cheese, color, texture, consistency and taste. The carefully selected panel of judges come from across the globe. This prestigious event brings together cheesemakers, retailers, buyers, consumers and food commentators worldwide to judge nearly 4,000 cheeses from over 40 countries. Cabot Lamberton was awarded Bronze, and Cabot Clothbound and Jasper Hill Vault 5 were awarded Silver. The awarding of trophies at the WCA is based on achieving specific point levels and, in all three cases, no higher award was given in each category. Waitsfield, VT – At the World Cheese Awards, held in Wales this year, Cabot Lamberton Cheddar received the highest score in its category, as did Cabot Clothbound and Jasper Hill Vault 5, both made in a collaboration between Cabot Creamery Cooperative and The Cellars at Jasper Hill. Local cheesemaker garners three awards at international cheese competition.
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